Chillin 876 Restaurant Menu

4.8 - EWN Awards
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Culinary Philosophy

Chillin 876's menu showcases the best of Jamaican cuisine, with an impressive selection of traditional dishes. The meat meals include favorites like curry goat, oxtail, and pepper steak, with prices averaging around £11.60. Chicken lovers will enjoy varied offerings, such as jerk chicken and fried chicken, with prices around £9.33. For seafood enthusiasts, dishes like ackee and salt fish and brown stew fish tantalize the taste buds at prices around £9.40. Each category, from sides to soups, reflects the rich tapestry of Caribbean flavors. The restaurant also offers signature Jamaican patties, available in tasty varieties like beef and vegetable for merely £3.00 each. The overall average price per plate at Chillin 876 is about £7.30, making it a great value for authentic Jamaican dining.

The emphasis on fresh and high-quality ingredients guarantees that every dish bursts with flavor, while quick bites and small plates make for perfect shareable options.

About Chillin 876 Restaurant

Located at 221 London Road, Mitcham CR4 2JD, Chillin 876 Restaurant perfectly captures the essence of Caribbean dining. The lively vibe matches the vibrancy of its culinary offerings. With a focus on authentic Jamaican cuisine, this restaurant attracts both locals and visitors looking for quality food that feels homemade. The establishment features a casual setting, ideal for both quick bites and leisurely meals. Plus, it's family-friendly, making it a go-to for groups celebrating special occasions or simply enjoying a tasty meal together. Friendly staff enhance the experience with their warm hospitality, ensuring guests feel right at home. The restaurant is open daily, providing ample opportunity to dive into its flavorful menu. With rave reviews about the freshness of each dish and the welcoming atmosphere, Chillin 876 has carved out a niche in the local culinary scene.

Mitcham's community loves the restaurant, not just for the food but for the chance to connect. Locals often share their favorite meals, creating a sense of camaraderie among patrons.